Suitable for seasoning of all roasts, meat, soups and salads. If there’s one spice homecooks can’t go without, it’s quality black pepper.
Black Pepper, Medium Grind
Black pepper is one of the most versatile spices in every kitchen. A dash of black pepper tastes bold and well-rounded with fruity notes and pair well with most herbs and spices. This is the size most chefs prefer when making steak, tuna, and pork au poivre to heighten the savory flavours.